Colombia Huila Dry Ferment Didier Fierro
from $21.00
Huila coffees are some of our favorites from Colombia. Huila is in southern Colombia and is located within the Andes mountains. Typically these coffees are vibrant with citrus, tropical and chocolatey notes. This one stood out to us for it’s crisp citrus, dried fig and layered chocolaty notes.
Farmer: Didier Fierro
Process: Dry Ferment, Washed
Roast (1 light - 10 dark): 4
Acidity (1 low -10 high): 4
Body (1 light - 10 big): 6
Ground or Whole Bean:
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